This gostilna-style restaurant, housed in the Slavkov dom Alpine hut, is set in peaceful natural surroundings in the vicinity of the village of Medvode. Its menu includes homemade dry-cured meat products and typical Slovenian dishes such as the Carniolan sausage, the 'štruklji' rolls, and the knuckle of veal. Its speciality are fried bull testicles. The restaurant also serves seasonal dishes such as pasta with truffles, porcini mushroom risotto, and dandelion with the Carniolan sausage.
Culinary offerings: Slovenian dishes, game dishes, grilled dishes, vegetarian dishes, desserts, buffet salads, homemade bread, homemade baked goods, , homemade schnapps, Slovenian wines.
Other amenities: summer garden, high chairs, children's play facilities, baby changing facilities, wireless internet.
Tuesday to Saturday 11:00-21:00, Sunday and Public holidays 11:00-19:30.
It is recommended that you book your table in advance.
Organized groups are welcome to visit by prior appointment.
Pets are welcome, but they are not allowed to the dining and refreshment rooms.
Languages of communication: Slovenian, English, German, Italian.