The Hotel Park's restaurant, which is also open to non-residents, offers mid-morning meals and set lunches and dinners. Its à la carte menu includes a wide and diverse choice of traditional Slovenian and international dishes. Its chefs prefer to prepare food using mainly fresh local ingredients.
The restaurant of the Hotel Park is a great place to treat yourself to top-notch Indian food. You can choose from a wide and varied range of vegetable, fish, and meat delicacies based on Mughal cuisine, which is well-known for meat dishes cooked in a traditional clay oven called tandoor. The team of chefs creating dishes at the Curry Park restaurant is led by the Indian curry master Ahmed Ziauddin – Zia. In 2015, the readers of the Ljubljana in Your Pocket tourist guide voted the Curry Park restaurant as the city's best restaurant serving world cuisine.
Menu choice: Slovenian dishes, Mediterranean dishes, Balkan dishes, seafood, seasonal dishes, pizzas, vegetarian dishes, grilled dishes, breakfasts,mid-morning meals, lunchtime menus, desserts, buffet salads, varietal Slovenian wines.
Typical Ljubljana dishes: beef soup, beef tongue, pražen krompir (sautéed potatoes), štruklji (with cottage cheese), Ljubljana cottage cheese pancakes with tarragon.
Additional amenities: outdoor seating, high chairs, children's play facilities, wireless internet, themed events, takeaway service, catering services for events and functions, organization of gala and corporate dinners.
Mondays to Fridays 6:30-22:00, Saturdays, Sundays and and public holidays 7:00-22:00.
Curry a-la-carte dishes are available Mondays to Fridays 15:00-22:00 and Saturdays 13:00-22:00.
Langugages of communication: Slovenian, English, German, Italian, Croatian, Serbian.
It is recommended that you book your table in advance.
The restaurant is accessible to disabled and mobility impaired people.
A room for private gatherings or parties can be arranged for groups.
A bus stop is located nearby.