In focus

We spoke with Špela Šuc and Rene Šuc, the third generation to carry on the story of the family-run Gostilna pri Mari in Kamnik pod Krimom. They shared their approach to blending traditional Slovenian cuisine with contemporary hospitality and sommelier expertise, finding inspiration for new interpretations of age-old recipes, and maintaining a balance between family and business life.
We learned how each of their independent career paths eventually led them back home, where, together with their family, they welcome guests who know that a roughly 30-minute drive or 15-minute train journey from Ljubljana will be rewarded, time and again, with a slightly refreshed, carefully considered and complete culinary experience.

Si sapis, sis apis – if you are wise, be like a bee, says a Latin proverb that Slovenians follow almost unconsciously every day. However, it often seems that we focus only on one aspect of bee behaviour - diligence and docility, the main attributes of the indigenous Carniolan honey bee, which was classified as a separate subspecies in the zoological classification of honey bees as far back as 1879. After almost 150 years, has the time come to adapt this definition (and our own mindset) and focus on qualities that move away from the concept of humility and modesty? To proudly raise our heads and proclaim that the Carniolan honey bee – just like us – is committed, determined, adaptable and, above all, resilient? Isn't it time we internalized another virtue of the Carniolan honey bee – its excellent sense of orientation – and set off on a new path?

What to do in Ljubljana in fine weather?

I developed an interest in Bogenšperk Castle while filming an episode of Mysteries at the Castle for the Travel Channel, in my adopted homeland of Slovenia.

Unique Blend of Urban Cycling and Authentic Discoveries on Ljubljana’s Doorstep!
Cycling is a great way to make the most of exploring the Slovenian capital and the green area around it!

We invite you to embark on this journey of discovery through the Slovenian capital and its outskirts in the historical spirit of the famous Camino!

Is Ljubljana the European capital with the most creativity per square metre? We think so.

That's a pretty usual question for locals and foreign visitors of Ljubljana. Before we attempt to answer the question we have to ask ourselves what it is that we expect from this coffee.

Do you like local beer and are interested in local stories and legends? Then join us on a trip to taste beers from four different local breweries, take a walk, and learn some interesting things about the town of Kamnik.

Are you up for a gourmet adventure? Wondering about the easiest and fastest way to sample as much tasty and typical food as possible from popular chefs and restaurants in Ljubljana and the area around it, as well as from other parts of Slovenia? The answer is simple: visit the ultra-popular Open Kitchen Friday food market and order one of the special Gourmet Ljubljana Tasting Menus!

A magnificent experience for culinary connoisseurs and people who like to go off the beaten tourist path. This is a unique opportunity to visit the hills just outside Ljubljana and treat yourself to some divine flavours. Discover the authentic Slovenian countryside just a stone's throw from the capital as you enjoy a five-course menu by Luka Košir, one of the most creative Michelin Star chefs in Slovenia, and try the delicacies at the famous family-run Orešnik Cheese Dairy.

The tastiest way to experience Ljubljana’s Central Market.

Discover a side of the city that many might think is long gone, yet is very much alive. Experience the capital’s unique, authentic and sustainable stories through craft workshops! The crafts are kept alive by artisans who share a love of tradition and manual work that defies mass consumerism.

Ljubo the Dragon needs your help. Join him on a fun family adventure and help him save his dragon honour.