Gostilna Narobe, situated in an old farm house which also offers accommodation, serves authentic Slovenian farmhouse fare such as tripe stew, Szeged goulash, a barley stew called 'ričet', and buckwheat 'žganci', a traditional lumpy dish of boiled buckwheat flour sprinkled with melted fat. The restaurant also offers seafood, various horse meat delicacies, a choice of vegetarian dishes, and several kinds of home-made bread.
Gostilna Narobe's wine list includes a wide choice of wines from all Slovenian wine regions.
Menu choice: Slovenian dishes, Mediterranean dishes, Balkan dishes, seafood, game dishes, vegetarian dishes, grilled dishes, breakfasts, lunchtime menus, desserts, varietal Slovenian wines.
Additional amenities: outdoor seating, high chairs, wireless internet, takeaway service, home delivery.
It is recommended that you book your table in advance.
The restaurant is accessible to disabled and mobility impaired people.
Pets are allowed.
A room for private gatherings or parties can be arranged for groups.