Gostilna Narobe

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Gostilna Narobe, situated in an old farm house which also offers accommodation, serves authentic Slovenian farmhouse fare such as tripe stew, Szeged goulash, a barley stew called 'ričet', and buckwheat 'žganci', a traditional lumpy dish of boiled buckwheat flour sprinkled with melted fat. The restaurant also offers seafood, various horse meat delicacies, a choice of vegetarian dishes, and several kinds of home-made bread.

Gostilna Narobe's wine list includes a wide choice of wines from all Slovenian wine regions.

Menu choice: Slovenian dishes, Mediterranean dishes, Balkan dishes, seafood, game dishes, vegetarian dishes, grilled dishes, breakfasts, lunchtime menus, desserts, varietal Slovenian wines.

Additional amenities: outdoor seating, high chairs, wireless internet, takeaway service, home delivery.

Opening hours

Monday to Friday 10:00-22:00, Saturdays and Sundays 12:00-22:00.


It is recommended that you book your table in advance.
The restaurant is accessible to disabled and mobility impaired people.
Pets are allowed.
A room for private gatherings or parties can be arranged for groups.