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  • Ljubljana receives three sustainability awards at Global Green Destinations Day

    Within the framework of the Taste Ljubljana project, the typical dishes of Ljubljana are available in a number of restaurants across the city. The project revives popular local dishes, traditionally made from ingredients grown in urban gardens and farms in the surrounding area.

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  • Zlata ladjica Boutique Hotel

    Capacities Suits2 Rooms:15 Beds:30 Room amenities Bed linen Towels Free WiFi in the rooms Option of children's bed rental Additional bed Shower Bathtub Minibar Room service Additional offer Free WiFi Pets allowed Designated smoking area Restaurant in the accommodation facility Breakfast included in the accommodation price Air conditioning Luggage room Option of renting a safe box Transfer from the airport A room available for private parties and meetings Lift Breakfast room Terms and conditions of payment Cash Eurocard/Mastercard Visa Maestro/Cirrus Accessible to the blind and partially sighted Designated path from the car park/public transport to the facility for the blind and partially sighted Accessible services for the blind and partially sighted (colour contrasts, menu, etc.)

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  • The Path of Remembrance and Comradeship

    In snowy winters, cross-country ski tracks are available alongside several sections of the Path. Those in need of refreshments can stop at the bars and restaurants scattered along the path, particularly in residential areas.   Help us improve the site Did you find the information you were looking for?

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  • Ljubljana receives the Best of Cities sustainable tourism award at ITB Berlin

    It is the continuation of the Green Supply Chains ongoing project from 2015, where the Ljubljana Tourism collaborates with the City of Ljubljana Department for Environmental Protection, the Association for Sustainable Tourism GoodPlace and the Cooperative for Rural Development Jarina to connect the producers of local food and the hotel and restaurant managers, encouraging them to use 100 % locally grown ingredients in their kitchens. Last year the domestic public also recognised the incredible meaning of the Exchange: The Ljubljana Tourism received the 2018 Premik Naprej (Moving Forward) award for the best improvement in public administration for its implementation of the Exchange; the ceremony is organised within the Days of Slovenian Administration (Dnevi slovenske uprave), organised by the University of Ljubljana Faculty of Administration.

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  • Ljubljana receives three sustainability awards at Global Green Destinations Day

    Within the framework of the Taste Ljubljana project, the typical dishes of Ljubljana are available in a number of restaurants across the city. The project revives popular local dishes, traditionally made from ingredients grown in urban gardens and farms in the surrounding area.

    Read more
  • Zlata ladjica Boutique Hotel

    Capacities Suits2 Rooms:15 Beds:30 Room amenities Bed linen Towels Free WiFi in the rooms Option of children's bed rental Additional bed Shower Bathtub Minibar Room service Additional offer Free WiFi Pets allowed Designated smoking area Restaurant in the accommodation facility Breakfast included in the accommodation price Air conditioning Luggage room Option of renting a safe box Transfer from the airport A room available for private parties and meetings Lift Breakfast room Terms and conditions of payment Cash Eurocard/Mastercard Visa Maestro/Cirrus Accessible to the blind and partially sighted Designated path from the car park/public transport to the facility for the blind and partially sighted Accessible services for the blind and partially sighted (colour contrasts, menu, etc.)

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  • Easter Delicacies in Ljubljana

    Easter is just around the corner, and in Slovenia, an essential part of the celebration is the traditional Easter breakfast. This includes bread, dyed hard-boiled eggs (known as ‘pirhi…

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  • Kids Love Slovenia Menus

    © Odprta kuhna Children will be able to choose from three different main courses: Pinsa (flavor of choice) Smash burger (bun, beef patty, cheese, onion, and toppings of choice) Fried chicken Main course: Pinsa We have also prepared something special for our youngest gourmets, combining playfulness with premium flavors. In collaboration with the Bread and Black restaurant, we present the pinsa – a modern and lighter version of pizza that always impresses children with its crispy center and fluffy crust.

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  • Pri Jakopcu (Holiday Farm)

    Meeting and private party facilities are available for hire to groups.   Contacts Mali Lipoglav 10 1293 Šmarje- Sap Phone: +386 (0)1 786 80 72, +386 (0)1 786 80 10 Map Help us improve the site Did you find the information you were looking for? Yes No Feedback.FORM_LEGEND_A11Y Comment (optional, and if you wish to receive our response, please specify it in the comment) Available characters: 255 Email (optional) Click 'Submit' to complete your submission.

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  • Pri Jakopcu (Holiday Farm)

    Meeting and private party facilities are available for hire to groups.   Contacts Mali Lipoglav 10 1293 Šmarje- Sap Phone: +386 (0)1 786 80 72, +386 (0)1 786 80 10 Map Help us improve the site Did you find the information you were looking for? Yes No Form legend Comment (optional, and if you wish to receive our response, please specify it in the comment) Comment (optional, and if you wish to receive our response, please specify it in the comment) Available characters: 255 Email (optional) Click 'Submit' to complete your submission.

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