Šinkovc Tourist Farm

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The Šinkovc tourist farm is best known for its homemade dry-cured meat products and bread made from wholegrain flour. During the winter season, it offers homemade pork foods traditionally prepared in winter time. You can also choose from other traditional Slovenian dishes such as the ravioli-style dumplings known as 'Idrija žlikrofi', various kinds of 'štruklji' rolls, and 'žganci', a lumpy dish of boiled flour, shredded and sprinkled with melted fat. All the dishes are prepared from ingredients grown on the farm.

Schedule

Open: Fridays 10:00-22:00, Saturdays 8:00-22:00 and Sundays 10:00-22:00.

Additional offer

Free WiFi
Pets allowed
Private parking for guests
Terrace
Children's playground equipment
A room available for private parties and meetings

Catering offer

Traditional Slovene dishes
Dishes from locally produced ingredients
Vegan food
Vegetarian dishes
Gluten-free dishes

Terms and conditions of payment

Cash

Notes

Languages of communication: Slovenian, English, Italian and Croatian.

Contacts

Medvedje Brdo 10 1373 Rovte

Phone: +386 (0)41 376 062

Email: [email protected]

Web site: Šinkovc Tourist Farm

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