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Spooning with Jakob Pintar

Silver spoons with portions of food. Chef with tweezers.

  • 24 Nov 2025 at 17:00

    Restavracija TaBar (TaBar Restaurant), Trubarjeva cesta 72, 1000 Ljubljana

The fifth and final Spooning with chefs evening will feature Jakob Pintar, one of the most prominent young chefs from TaBar Restaurant.

Host Boštjan Napotnik will talk with him about creativity, courage, and pushing culinary boundaries.

  • Black-and-white photograph of a man gazing through a window.

    We chatted with Jakob Pintar, an exceptionally talented younger-generation chef at the TaBar restaurant in Ljubljana. We discussed his culinary philosophy, the impact of moving to Center Rog on TaBar's concept, and his creativity, as well as other questions that define him as a culinary creator and a person who views cooking not as a profession, but as a way of life.

Remark

Dinner at a special festival price will be available after the talk. Seats are limited.

Price: €10 
Reservations: [email protected]

The event is part of the November Gourmet Ljubljana

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