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Pen Klub

Smiling chef in a white uniform, holding a golf club on his shoulders

© Arhiv PEN KLUB

A representative of the younger generation of Slovenian chefs, who in his culinary style continuously seeks a balance between striving for perfection and a sincere, heartfelt approach guided by creativity and playfulness. In his younger years, he successfully participated in numerous competitions, trained with experienced top chefs, and solidified his belief in a culinary career path under Janez Bratovž. However, on his ambitious culinary journey, he always listens to his heart, which ties him to his native Prekmurje, often paying homage to it through his dishes, and seeks creative ways to present proven classics in a modern way.

Don't miss the event as part of the Ljubljana November Gourmet festival

  • 17 Nov 2025 at 18:00 Restavracija PEN Klub (PEN Klub Restaurant), Tomšičeva ulica 12, 1000 Ljubljana

    Spooning with Mojmir Šiftar

    The fourth evening of Spooning with chefs will feature Mojmir Šiftar, the creative force behind PEN Klub Restaurant, known for his playful, elegant and bold culinary style.

Read Mojmir's interview

  • A man in white with a chef's apron playing chess.

    We visited chef Mojmir Marko Šiftar at the Pen Klub restaurant, which he has been helming for the past three years, and chatted with him about how he got his start, and about important influences on his development, his sources of inspiration, and new Slovenian gastronomy. We also talked about the things that made him who he is today – a multi-award-winning Slovenian chef who puts creativity and good team leadership ahead of the stereotypical chef's ego and who, when it comes to his cooking style, sticks to Slovenian heritage and expresses it in a way that honours tradition while also elevating it with sophisticated techniques.

Recipes

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