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  • Interviews

    We talked with the multi-award-winning chef, dedicated mentor of the up-and-coming generation, and obsessive perfectionist culinary creator about, among other things, his approaches to gastronomy, the importance of various virtues in the culinary profession, the prestigious stars, and his plans for the future. LUKA KOŠIR (GRIČ) We had a chat with Luka Košir, one of the most talented, creative and intriguing Slovenian chefs among the younger generation. Read on to find out what the head chef of Grič from Šentjošt nad Horjulom told us about the importance of projects such as the European Region of Gastronomy 2021 and the European Food Summit, about chef collaborations, the prospects of Slovenian cuisine, his plans for the future and many other interesting details.

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  • Walnut Potica – Orehova potica

    To keep them from munching, my grandmother would encourage them to whistle to ensure that enough would be left for the potica. The most typical type of potica is made with walnuts, but you can also find ones filled with raisins, poppy seeds, hazelnuts or tarragon. More traditional Slovenian recipes you can find here.

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  • Ljubljana among the best food destinations in the world

    © Matevž Kostanjšek © Nea Culpa The Best Food Destination Highly Commended recognition, one of the International Travel & Tourism Awards presented at WTM London, the most important global travel trade show, went to Ljubljana for the Green Supply Chains project, which incorporates three sub-projects: Locally Grown Food Exchange, Culinary Calendar and Ljubljana Breakfast.

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  • Walnut Potica – Orehova potica

    To keep them from munching, my grandmother would encourage them to whistle to ensure that enough would be left for the potica. The most typical type of potica is made with walnuts, but you can also find ones filled with raisins, poppy seeds, hazelnuts or tarragon. More traditional Slovenian recipes you can find here.

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  • Gospodarsko razstavišče

    The entire venue is equipped with state-of-the-art technical systems. Most function rooms feature natural daylight, with the option of full darkening. Thanks to its flexibility and professional team, GR hosts over 200 national and international events per year, attracting around 500,000 visitors annually.

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  • Ljubljana among the best food destinations in the world

    © Matevž Kostanjšek © Nea Culpa The Best Food Destination Highly Commended recognition, one of the International Travel & Tourism Awards presented at WTM London, the most important global travel trade show, went to Ljubljana for the Green Supply Chains project, which incorporates three sub-projects: Locally Grown Food Exchange, Culinary Calendar and Ljubljana Breakfast.

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  • Gourmet Cup Ljubljana: Record Attendance at Unforgettable Culinary Experience on Snow

    Gourmet Cup Ljubljana: Promoting the Culinary Profession This year's ninth edition of the Gourmet Cup Ljubljana has once again proven to be one of the most important culinary events in the region. On March 3rd, master chefs, renowned winemakers, young talents, and passionate ski enthusiasts gathered at Krvavec, creating a unique atmosphere through excellent food, selected wines, and dynamic skiing experiences.

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  • https://www.visitljubljana.com/assets/Dobre-prakse-Turizma-Ljubljana/2025_6_Best-Practices-of-Ljubljana-Tourism_Accessibility_ENG.pdf

    • The initiative contributed to Ljubljana achieving 3rd place in the Access City Award in 2023, recognising it as one of Europe’s most accessible destinations. • The project was also selected for presentation at the 3rd World Summit on Accessible Tourism in Turin as an international example of good practice, further confirming its international recognition.

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  • December 2021 in Ljubljana

    After the festive decoration time has concluded, the well-preserved decorations will be donated to families in need and children staying at holiday homes organised through humanitarian programmes by the Ljubljana Moste-Polje chapter of the Friends of Youth Association. It has become tradition for Ljubljana primary school children to help decorate Ljubljana, and so the “Green Tree” forest on Wolfova Ulica will be dedicated to decorations of their choice.

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