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  • green supply chains

    The Ljubljana-style breakfast, which is offered by various hotels and restaurants in the city, consists of foods that come from green supply chains in accordance with the principle “from local field to local table, to the guest”.

  • Borza lokalnih zivil

    The aim of the Green Supply Chains project is to encourage the use of local ingredients by local tourism providers and more widely. 

  • Central Slovenia photo Ana Pogacar

    Ljubljana Tourism also functions as the regional destination organisation (tourist board) responsible for promoting and supporting the development of tourism in the wider Ljubljana region.

  • themed cycling trails photo Za mesto po dveh 1

    The themed cycle routes were designed by the ZaMestoPoDveh group in conjunction with the City of Ljubljana, while Ljubljana Tourism participated in the marking of the routes.

  • Green destination gold 1

    Ljubljana is the recipient of the Slovenia Green Destination Gold label, the highest category of certification for a green destination in Slovenia.

  • siskaopen

    In collaboration with the inhabitants of various districts of the city and representatives of the creative sector, Ljubljana Tourism is working hard to promote the development of recognisable cultural and artistic quarters.

  • trniva 2014 dunja wedam 12

    Seasonality of food is most clearly reflected in the menus of Ljubljana's restaurants: what is seasonal is also of best quality and therefore - on the plates.